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August 21, 2012

Taste :: Tiny Cranberry Tarts

terrablack :: Taste :: Tiny Cranberry Tarts

Love the crisp tang of fresh cranberries: juices, in salads, turkey sandwhiches, alone, with mixed nuts, to name a few, and now, in this delicious recipe for Tiny Cranberry Tarts . . .

Ingredients:

::Crust:::
8 tbsp unsalted butter, room temperature
3 oz regular or low-fat cream cream
1 cup flour

::Filling::
1 egg
3/4 cup sugar
2 tbsp unsalted butter, room temperature
1 tsp vanilla extract
1/2 cup chopped walnuts
3 oz frozen cranberries

 {Click here for preparations instructions}

terrablack :: Taste :: Tiny Cranberry Tarts

{Recipe & Images}

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